An Important Message From Magic Seasoning Blends®

As the coronavirus (COVID-19) situation continues to evolve, we are taking extra precautions to protect our Magic Seasoning Blends, LLC, family – our employees and our customers. Read our statement on COVID-19 here.

Teriyaki Dipping Sauce

decorative scroll


Makes 1½ cups


1 bottle Chef Paul Prudhomme's Magic Sauce and Marinade® - San Francisco Teriyaki
¾ cup chicken stock
½ cup mirin
1½ teaspoons white sugar
1½ tablespoons cornstarch (dissolved in a small amount of water)

How To Prepare

Combine all the ingredients in a saucepan and bring to a boil over medium heat, whisking frequently. As soon as the mixture has thickened, remove from heat and cool to room temperature. Use immediately or refrigerate until ready to use.

More Recipes

Privacy Policy | Cookies Policy | Terms and Conditions | Sitemap