As with gumbo, there are many varieties of jambalaya in south Louisiana, depending upon what is readily available in each area – – and what a particular family likes best.
Categories: Poultry
Chicken Big Mamou
This is a very easy dish to make for company if you cook the sauce a day ahead and reheat it.
New Orleans Chicken Curry
Chicken Fried Steak
This dish, a more civilized version of what was actually eaten on the frontier, with its heavy cream and fresh parsley, is sensational with mashed potatoes, corn bread, biscuits or polenta.
Chicken Sauce Piquant
Chicken (or Rabbit) Etouffee
Chicken Diane
Buffalo Chicken Wings
Broiled Honey Chicken Wings
This chicken wing appetizer is completely different from the Buffalo Chicken Wings, both in seasoning and method of preparation.

