Chef Paul Prudhomme’s Magic Glaze

(6 customer reviews)


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Chef Paul has created a unique blend of sugar,spice and “everything nice” for use as a glaze on ham,fish or meat. Also for use as an ingredient in desserts or sauces. For use as a ham glaze, just follow the instructions on the package and enjoy! For other applications, use as a sugar substitue or add to a sauce as a sweetener. Be creative and send us your own special recipes with Magic Glaze!


6 reviews for Chef Paul Prudhomme’s Magic Glaze

  1. profitsprocket (verified owner)

    This glaze is incredible and very simple to use. I rubbed the chicken down with olive oil and seasoned it with poultry magic. Then I followed the directions on the glaze, and when I sat down to try it I can say that this was simply the BEST chicken I ever had… at home or in a restaurant.

  2. James

    I put on baby back ribs, pretty awesome.
    No leftovers.

  3. irene (verified owner)

    The best! I used it on chicken and turkey and it is amazing.
    It is sweet, but perfect.

  4. Victoria (verified owner)

    Absolutely amazing! Used on roasted turkey and it was the best I ever made. Thank you!

  5. Norman, South Carolina

    Delicious! Can’t wait to get more.

  6. Jean

    This is a Great Product…

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