Categories: Grilling Season
Turkey Sliders – Salt-Free Sugar-Free Magic Seasoning Blends™
Barbecue Chicken
Spinach Salad
A good spinach salad should be in every cook’s repertoire, and while this one has many traditional elements, the tasso and cane vinegar give it a decided Louisiana accent.
Hot German Potato Salad
This dish is best served warm, but is also good at room temperature, and even better a day or two later, after the tart flavor of the vinegar and the tastes of the bacon and sugar have blended completely.
Barbecue Magic Sour Cream Dip
A simple, but delicious dip! Serve it at your next party and listen to your guests rave! Goes great with tortilla chips or a vegetable tray.
Rosemary Beef Skewers
Potato Salad with Green Onion Salad Dressing
Muffuletta Pasta Salad
The Best Darned Grilled Chicken I Ever Ate!
The title says it all! If a grill is not available, an alternative is to broil the pieces until a nice brown crust forms, then bake in a 300 degrees oven until done.
