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recipes

Recipe Center

Explore our collection of rich and flavorful recipes.

a serving bowl of cajun mac and cheese with a sausage and green onions

Featured

Cajun Mac & Cheese

Featuring Chef Paul Prudhomme’s Meat Magic© with Andouille and Tasso

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a bowl of hummas with drizzles of honey and basil next to pita bread, cherry tomatoes and other dipping veggies

Hummus

5 confetti snickerdoodle cookies stacked on top of each other with sprinkles scattered around them

Confetti Snickerdoodle Cookies

a plate full of sweet and spicy braised chicken thighs cooked with salt free sugar free magic seasoning blends

Sweet & Spicy Braised Chicken – Salt-Free Sugar-Free Magic Seasoning Blends™

a plate of birria tacos and a dipping cup of salsa and 2 lime slices

Birria Tacos

a new york styled turkey burger dressed with red and orange bell pepeprs, lettuce and mayo with a side of fries and a dipping cup of sauce

Baked Turkey Burgers

a plate full of 6 shrimp kabobs and a cup of dipping sauce

Shrimp Kabobs

a plate of roasted vegetable and quinoa bowl

Roasted Vegetable and Quinoa Bowl

a bowl of sweet and tangy cocktail party meatballs with green onions on top

Sweet & Tangy Party Meatballs

a bowl of chipotle black bean and butternut chilli with a dallop of sour cream and green onions next to a cup of cut limes

Chipotle, Black Bean & Butternut Chili

a shet pan of sheet pan parmesan pork chops including the sides of french fries and green beans and red pepers to be baked

Sheet Pan Parmesan Pork Chops

a cup of panna cotta with berry compote on a platter

Panna Cotta with Berry Compote

Creole Remoulade Blanc

Creole Remoulade Blanc

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"Good Cooking, Good Eating, Good Loving"®

— CHEF PAUL PRUDHOMME

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