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recipes

Recipe Center

Explore our collection of rich and flavorful recipes.

a plate with a piece of jerk ribeye cooked medium well 4 pieces cut out with a side of mashed potatoes and broccoli

Featured

Ribeye with Brown Butter Sauce

Featuring Chef Paul Prudhomme’s Magic© Jerk Seasoning

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a piece of six spice pork chop with cinnamon orange slices cooked with salt free sugar free magic

Six Spice Pork Chops with Cinnamon Oranges – Salt-Free Sugar-Free Magic Seasoning Blends™

a bowl of greek yogurt chipotle ranch dip surrounded by blue tortilla chips, carrots, celery and other stick shapped dipping snacks

Greek Yogurt Chipotle Ranch Dip

a plate of lemon dill chicken cooked with reduced fat, calorie and sodium contents

Lemon Dill Chicken (Reduced Calorie, Fat, Sodium)

a plate of french quarter toast with peacans

French Quarter Toast

a cup of mexican hot chocolate topped with whipped creme and sweetie blend next to a container of magic swetie blend

Mexican Hot Chocolate

a plate with barbeque shrimp, some lemon slices and bread

Barbecued Shrimp

a basket of 6 donut holes next to a cup of coffee

Sweetie Donut Holes

Mardi Gras Magic Sauce made with Magic Sweetie Blend on a gold dish

Mardi Gras Magic Sauce

a dish full of louisiana barbeque sauce surrounded by2 containers of magic arbol and guajillo chile pepper, whole green onions and a peice of meat

Louisiana Barbecue Sauce

4 cannoli cookies stack on eachother on a plate

Cannoli Cookies

a plate with cheese and hot pepper chicken with a side of rice

Cheese and Hot Pepper Chicken

a plate of western chili with a dollap of sour cream on top

Western Chili

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"Good Cooking, Good Eating, Good Loving"®

— CHEF PAUL PRUDHOMME

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