Chef Paul’s Corn Maque Choux

Maque choux, pronounced “mock-shoe,” is a traditional south Louisiana dish that always contains corn, but you can also add seafood or diced cooked chicken or ham. It’s great served with chopped fresh tomatoes on top.

Crawfish or Shrimp Boil

Live crawfish are shipped to various markets around the country, and your fish market may be able to get them for you if you put in an order.

Green Tomato Chow Chow

This wonderful chow chow will perk up any meal, adding color and taste to your meal. Because it’s so pretty, not to mention a little bit different, it makes a great gift. If you can’t find green tomatoes at your market, ask the produce manager to order some for you!

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